FICO EATALY WORLD: GRAND OPENING IN BOLOGNA ON 15 NOVEMBER 2017

The Municipality of Bologna has just announced that FICO Eataly World – the world’s largest agri-food park will open on November 15th, 2017 in Bologna. Thanks to FICO Eataly World the city of Bologna will offer taste of all Italy in one place and reconfirms itself not only a...

HOW TO STAY COOL DURING THIS HOT SUMMER? HAVE AN ITALIAN ARTISANAL GELATO?

How to stay cool and feel fresh during your Italian Vacation? My answer is “Have a real Italian Artisanal Gelato!” It is very common throughout the world for the word gelato to be translated into English and other languages as Ice Cream or its local equivalent....

PARMIGIANO REGGIANO: THE KING OF ITALIAN DOP PRODUCTS

Maybe you are not familiar with DOP, IGP, STG seals that one can find on European food products. These marks refer to the designation of origin of the products and certify their quality and uniqueness. In 1992 the European Community in order to protect and guarantee to the final...

Bologna: City of Food, Motors, Art & Music

The Ten Key Secrets (and Reasons) why visit Bologna is a Worthy Experience Not sure whether to hop across the pond? To get you inspired, we’ve rounded up 10 weird and wonderful reasons to visit Bologna! An amazing location between Milan, Florence, Verona and Venice but still not...

Amazing Italy Tours selection of Bologna most famous recipes

Welcome to Italy’s foodie capital: Bologna! Follow us on an Amazing Tour which will take you to explore the most famous Bologna recipes. TORTELLINI PASTA The recipe for the filling  has been deposited by “Dotta Confraternita del Tortellino” on 7th December 1974 at Camera di...

Scrambler Ducati Food Factory Store opens in Bologna Italy’s foodie capital

Ducati opens the first Food Factory Store in Bologna When you come to Bologna as a visitor weather for business or vacation, you expect to find the Finest Italian Food and the most exclusive Italian Super-cars and Motorbikes! This unique combination of Food & Motors is a...
What to do in Bologna: advices from NY Times

New York Times: 36 hours in Bologna

The New York Times published a tourist guide to the city of Bologna. The guide was published within the travel heading “36 Hours in Bologna”, which has existed for more than ten years and offers advice for those who have a few hours to devote to the visit of a city,...
Tortellini recipe

Tortellini : an age-old culinary tradition

Italy, historically, is rich in seasonal festivals which highlight local foods and traditions. Especially in autumn these demonstrations are multiplying. The “feast of tortellini” is definitely among the most prominent and attracts a lot of people. What tortellini are?...